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    Home » Desserts

    Animal Cookie Fudge

    By Jill Baird · Published December 16, 2021 · Updated February 20, 2023 · 9 Comments

    Animal Cookie Fudge stacked on top of each other

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    Jump to Recipe

    This adorable and Easy Circus Animal Cookie Fudge uses just a few ingredients and can be made entirely in the microwave.  So rich, creamy and full of fudgy flavor, it’s a great recipe for gifts, parties, and dessert platters during the holiday season.

    Jump to:
    • Easy Microwave Chocolate Fudge
    • Ingredients in Easy Homemade Chocolate Fudge
    • How to Make Easy Homemade Chocolate Fudge
    • Frequently Asked Questions
    • Recipe Variations
    • Storing Fudge
    • Animal Cookie Fudge

    Easy Microwave Chocolate Fudge

    This recipe for Easy Homemade Animal Cookie Fudge is so simple.  All you need is sweetened condensed milk, vanilla chocolate chips, vanilla extract, and Mother's Circus Animal Cookies. It's made in the microwave - no candy thermometer or double boiler is necessary.

    But, just because it’s simple does not mean this fudge is lacking in flavor.  It’s so rich and creamy, lightly sweetened squares of white chocolate that melt in your mouth.  And with any number of different variations to try, you will find yourself making this all holiday season long.

    If you're on a fudge kick, be sure to try our Mint Chocolate Fudge, Easy Chocolate Fudge, and Reese's Peanut Butter Fudge.

    Animal Cookie Fudge  in a baking dish lined with foil

    Ingredients in Easy Homemade Chocolate Fudge

    • Sweetened Condensed Milk - be sure you are not using evaporated milk as they are entirely different ingredients and evaporated milk will not work.
    • Chocolate Chips - we suggest using white chocolate for this recipe.  Don't use the dipping bark, it needs to be white chocolate chips. We also have provided a few variations that call for using different types of chocolate chips but the Ghiradelli and Guitard White Chocolate Chips with result in the best fudge. Make a few different batches and find out what you like best.
    • Vanilla Extract - pure vanilla extract tastes best.
    Animal Cookie Fudge cut into bite sized squares

    How to Make Easy Homemade Chocolate Fudge

    1. Heat the sweetened condensed milk.  In a large microwave-safe bowl, add the sweetened condensed milk.  Microwave on high for 1 minute, or until bubbling.
    2. Add the white chocolate chips and vanilla.  Remove from the microwave, add in the chocolate chips and stir until smooth. If the chocolate chips aren't fully melted, heat in microwave again for 20 seconds and stir until all the chocolate chips are melted and the mixture is completely smooth.
    3. Pour into pan.  Line a 9"x9" or 8"x8" square pan with parchment paper and pour the fudge mixture in. 
    4. Add Animal Cookies. Cut them into smaller chunks to sprinkle on top.
    5. Cool.  Refrigerate for 2-4 hours before cutting.
    6. Cut into squares.  To cut the fudge, fill a tall cup with hot water and place a sharp knife into warm water.  Wipe the blade dry before cutting, then cut into 1" squares, wiping the blade frequently between cuts.
    7. Serve or store.  Enjoy!
    Animal Cookie Fudge  on parchment paper

    Frequently Asked Questions

    Can I make homemade white fudge on the stovetop instead?

    Yes - just place the sweetened condensed milk into a small sauce pot and heat over medium heat until bubbling.  Be sure to stir constantly with a wooden spoon or rubber spatula so that it does not burn.  Once bubbling, turn off the heat and add the chocolate chips.

    Stir until completely melted, then add in the vanilla extract and transfer to your prepared pan.

    How long does Homemade White Chocolate Fudge last?

    Homemade Fudge lasts for quite a while, since all of the ingredients are very shelf-stable.  You can store up to 5 days at room temperature, a month in the fridge or 3 months in the freezer.

    Can I freeze fudge?

    Yes!  It freezes great.  We suggest cutting into cubes, then freezing flat on a sheet tray for at least 30 minutes.  Once chilled, transfer to an airtight container or freezer bags and store for up to 3 months.

    Can I make fudge with evaporated milk?

    No!  It does not work - you must make this chocolate fudge with condensed milk.

    Recipe Variations

    • Peanut Butter Fudge - melt 2 tablespoons of peanut butter along with the chocolate chips.
    • Dark Chocolate Sea Salt Fudge - use dark chocolate chips and make as directed, then sprinkle sea salt over the top before letting it set.
    • Rocky Road White Fudge - add mini marshmallows and a handful of chopped and toasted almonds or walnuts.
    • Mint Chocolate Chip Fudge - add peppermint extract instead of vanilla extract, along with a handful of mini chocolate chips mixed in once the mixture has cooled.
    • Marble Fudge - make two batches - one with semi sweet chocolate chips and one with white chocolate chips.  Line a 9”x13” pan with parchment paper then add each batch in separately.  Take a toothpick and swirl them together to marble, then place in the fridge to set.

    Storing Fudge

    • Room Temperature: store in an airtight container for up to 5 days at room temperature.
    • Refrigerator: store in an airtight container in the fridge for up to 1 month.
    • Freezer: store frozen, either in freezer bags or an airtight container, for up to 3 months.
    Animal Cookie Fudge stacked on top of each other
    Print

    Animal Cookie Fudge

    This adorable and Easy Circus Animal Cookie Fudge uses just a few ingredients and can be made entirely in the microwave.  So rich, creamy and full of fudgy flavor, it’s a great recipe for gifts, parties, and dessert platters during the holiday season.
    Course Dessert
    Cuisine American
    Prep Time 5 minutes
    Cooling Time 2 hours
    Total Time 2 hours 5 minutes
    Servings 12 people
    Calories 244kcal
    Author The Carefree Kitchen

    Ingredients

    • 1 14-oz Can Sweetened Condensed Milk
    • 2 cups White Chocolate Chips
    • 2 Tablespoons Butter
    • ½ tsp Vanilla Extract
    • 1 cup Circus Animal Cookies Coarsely Chopped

    Instructions

    • Line a 9" x 9" (or 8" x 8") square pan with parchment paper and set aside.
    • Add the White chocolate chips to a medium-sized mixing bowl.
    • In a large microwave-safe bowl, add the sweetened condensed milk, Heat on high for 1 minute, then remove from the microwave and stir. Remove from the microwave and add to the bowl of chocolate chips. Stir until smooth.
    • If the chocolate chips aren't fully melted, heat in microwave again for 20 seconds and stir until all the chips are melted and the mixture is completely smooth.
    • Add the vanilla extract, stir, and pour into the prepared pan.
    • Sprinkle the chopped Animal Cookies on top of the fudge.
    • Refrigerate until set before cutting. To cut the fudge, fill a tall cup with hot water and place a sharp knife into warm water. Wipe the blade dry before cutting, then cut into 1" squares, wiping the blade frequently between cuts.
    • Store in an airtight container at room temperature for up to 5 days, for the fridge for up to 1 month. Enjoy!

    Nutrition

    Calories: 244kcal | Carbohydrates: 27g | Protein: 2g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 11mg | Sodium: 94mg | Potassium: 99mg | Fiber: 1g | Sugar: 23g | Vitamin A: 68IU | Vitamin C: 1mg | Calcium: 64mg | Iron: 1mg

    Here are more of our favorite holiday candy recipes:

    • Best Christmas Candy Recipes
    • Pretzel Toffee
    • Buttery English Toffee
    • Peanut Brittle Recipe
    • Peanut Butter Balls
    • Homemade Caramels
    • Coconut Caramel Popcorn
    • More Christmas Recipes
    • More Dessert Recipes
    • More Candy Recipes

    If you’ve tried this recipe, please rate it and leave a comment on this post. I love hearing feedback from you helps me and other readers too! If you love Pinterest,  feel free to leave a comment and photo there too.  Also, if you like to share, use the hashtag #thecarefreekitchen on Instagram and tag me @thecarefreekitchen so I can find you and give your post some love. You can also find me on Facebook at The Carefree Kitchen. Thank you!!

    Animal Cookie Fudge  pinterest image

    This Easy Animal Cookie Fudge is light and creamy, so sweet, and melts in your mouth. It's a vanilla fudge recipe topped with adorable Circus Animal Cookies. Plus, all you'll need to make it are just 3 ingredients and a microwave. This homemade fudge recipe will be ready in about 10 minutes.

    « Gingerbread Cake
    Pumpkin Cinnamon Rolls »

    Reader Interactions

    Comments

    1. Kim

      February 09, 2022 at 12:41 pm

      This was so fun to make! Animal cookies should be added to everything if you ask me. They're so darn cute.

      Reply
      • Jill Baird

        February 09, 2022 at 5:22 pm

        I agree, I can't get enough of them! So stinking cute!

        Reply
    2. Liz

      February 08, 2022 at 4:52 pm

      So fun!!! I'm going to make a batch for Valentine's Day!!

      Reply
      • Jill Baird

        February 09, 2022 at 8:48 am

        Yes, perfect for Valentines Day!

        Reply
    3. Deborah Brooks

      February 08, 2022 at 3:32 pm

      How cute are these!? What a fun idea

      Reply
    4. Jennifer

      February 08, 2022 at 2:33 pm

      Great fudge recipe, super festive and easy for kids to help with! Thanks.

      Reply
      • Jill Baird

        February 09, 2022 at 8:47 am

        Yes, it's made in the microwave so it's super kid friendly!

        Reply
    5. Amanda

      February 08, 2022 at 2:31 pm

      Oh wow, fudge and zoo cookies?! I can't think of a better way to share my all time favorite cookie. Hmmmm...

      Reply
      • Jill Baird

        February 09, 2022 at 8:47 am

        I looooove these cute cookies too!

        Reply

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