Pizza Sliders Recipe
This Kings Hawaiian Pizza Sliders recipe makes family pizza night a breeze. They are totally irresistible and can be ready in less than 30 minutes making them the ultimate weeknight meal or game day appetizer.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time30 minutes mins
Course: Main Course
Cuisine: American
Servings: 12 sliders
Calories: 258kcal
Author: The Carefree Kitchen
- 12 small Hawaiian Rolls or Dinner Rolls
- ⅔ cup Pizza Sauce
- 6 slices Provolone Cheese
- 4 ounces Pepperoni
- 1½ cups Mozzarella Cheese shredded
For Buns
- 4 Tablespoons Butter
- ½ Tablespoon Garlic Salt
- ¼ cup Grated Parmesan Cheese
Additional Pizza Slider Toppings
- Sausage
- Pineapple diced
- Mushrooms sliced
- Olives sliced
Preheat the oven to 350 degrees.
Without separating them, cut the package of Hawaiian rolls in half. Place the bottom half onto a baking sheet or in a baking dish.
Spread the pizza sauce evenly over the rolls then top with provolone slices, pepperoni, and then the mozzarella cheese. (Add additional pizza toppings if desired)
Place the tops of the rolls back on and brush with melted butter. Sprinkle with garlic salt and grated Parmesan cheese.
Cover the sliders with aluminum foil and bake for about 10 minutes, or until the cheese is completely melted. Remove the foil and bake for another 5-7 minutes, or until the rolls are golden brown.
Remove from the oven and serve warm. Enjoy!
Calories: 258kcal | Carbohydrates: 16g | Protein: 11g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.3g | Cholesterol: 48mg | Sodium: 812mg | Potassium: 95mg | Fiber: 0.2g | Sugar: 5g | Vitamin A: 372IU | Vitamin C: 1mg | Calcium: 166mg | Iron: 0.4mg