Homemade Ranch Dressing Recipe
This Homemade Ranch Dressing is creamy, tangy, flavorful and so much better than the store-bought version. Loaded with buttermilk, mayonnaise and a simple spice mix, this works great as a salad dressing, veggie dip or even drizzled over pizza or chicken.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Condiments, Salad
Cuisine: American
Servings: 10 servings
Calories: 88kcal
Author: The Carefree Kitchen
Homemade Ranch Dressing Mix
- 2 teaspoons Dried Dill
- 1 teaspoon Dried Chives
- 2 Tablespoons Garlic Salt
- 1 Tablespoon Onion Powder
- ½ teaspoon Ground Black Pepper
Homemade Ranch Dressing
- 1 ½ Tablespoons Ranch Dressing Mix above
- ½ Cup Mayonnaise
- ½ Cup Buttermilk
In a small bowl, combine the dill, chives, garlic salt, onion powder and black pepper. Mix well then transfer to a spice jar or another airtight container.
In a separate medium bowl, whisk 1 ½ tablespoons of the Ranch Dressing Mix with the mayonnaise and buttermilk until completely combined.
Use immediately or store in an airtight container in the fridge for up to 4 days. Enjoy!
Calories: 88kcal | Carbohydrates: 2g | Protein: 1g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 1480mg | Potassium: 42mg | Fiber: 1g | Sugar: 1g | Vitamin A: 366IU | Vitamin C: 3mg | Calcium: 23mg | Iron: 1mg