No Bake Peanut Butter Coconut Cookies Recipe
These quick and easy No Bake Peanut Butter Coconut Cookies are loaded with shredded coconut and gooey peanut butter. They're always a crowd-pleaser and simple enough for kids to make.
Servings: 12 people
Calories: 237kcal
Ingredients
Ingredients
- ¼ cup Butter
- ¼ cup Milk
- 1 cup Sugar
- ½ cup Peanut Butter (creamy or chunky, your preference)
- ¾ cup Miniature Marshmallows
- pinch Salt
- 1½ cups Old Fashioned Rolled Oats
- 1 cup Shredded Coconut sweetened
- ½ teaspoon Coconut Extract
Instructions
- Grease a large baking sheet with butter. Set aside.
- In a non-stick pan, melt the butter. Add the milk and sugar and bring to a boil. Boil for 1 minute.
- Stir in the peanut butter and the mini marshmallows and stir until melted. Take the mixture off the heat and add a pinch of salt, rolled oats, coconut, and coconut extract. Stir until combined.
- Drop by the spoonful onto the parchment or wax paper and let them cool. Enjoy!
Nutrition
Calories: 237kcal | Carbohydrates: 29g | Protein: 5g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 11mg | Sodium: 90mg | Potassium: 137mg | Fiber: 2g | Sugar: 20g | Vitamin A: 126IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg