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homemade m and m cookies stacked
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5 from 4 votes

The Best M&M Cookies

If you're looking for the best M&M Cookies, this is the recipe for you.  These are soft and chewy,  homemade M and M Cookies.  So delicious! 
Prep Time10 minutes
Cook Time10 minutes
cooling5 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Servings: 24 people
Calories: 199kcal

Ingredients

  • 1 cup Butter room tempreture
  • 1 cup Sugar granulated
  • 1 cup Brown Sugar light brown
  • 2 large Eggs
  • 2 teaspoon Vanilla
  • ¾ teaspoon salt
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 large Bag M & M's
  • 3 cups Flour all-purpose

Instructions

  • Preheat oven to 350 degrees. 
  • In a large mixing bowl, cream together the butter, sugar, and white sugar till light and fluffy. Add the eggs, vanilla, and salt. Mix together. 
  • In a separate large bowl, combine the baking powder, baking soda, and flour.  Mix until combined. 
  • Add the flour mixture to the butter mixture.  mix until combined.  Add the M&M's and mix until combined. 
  • Drop by 2" balls on an ungreased baking sheet.  Bake for 9-11 minutes or until golden grown on the edges. 
  • Let the cookies cool on the baking sheet for 5 minutes before transferring the cookies to cooling racks. Enjoy!

Nutrition

Calories: 199kcal | Carbohydrates: 29g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 37mg | Sodium: 202mg | Potassium: 58mg | Sugar: 17g | Vitamin A: 260IU | Calcium: 24mg | Iron: 0.9mg