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how to make Sweet and Sour Meatballs in crockpot recipe. easy dinner idea.
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5 from 5 votes

Crockpot Sweet and Sour Meatballs Recipe

This Sweet n Sour Meatballs recipe is an easy slow cooker meal that works equally well as an appetizer or as a main course. They’re made with either frozen or fresh meatballs, and covered in a delicious sweet and sour sauce along with pineapples, onions, and peppers.
Prep Time5 minutes
Cook Time2 hours
Total Time2 hours 5 minutes
Course: Appetizer, Main Course
Cuisine: American
Servings: 8 people
Calories: 552kcal
Author: The Carefree Kitchen

Ingredients

  • 2 pounds Beef Meatballs frozen
  • 1½ cups Pineapple cut into 1' pieces
  • 1 medium Red Onions cut into 1" wedges
  • 1 large Red Pepper cut into 1" pieces
  • 2 cups Sweet and Sour Sauce

Instructions

  • Spray a slow cooker with nonstick cooking spray, then add the frozen meatballs, diced pineapple, red onion, and diced red pepper. Top with the sweet and sour sauce, stirring until everything is coated.
  • Cover and cook for about 2 hours on high, 4-5 hours on low, or until the vegetables are tender.
  • Serve warm as an appetizer or over cooked rice. Enjoy!

Nutrition

Calories: 552kcal | Carbohydrates: 54g | Protein: 27g | Fat: 24g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 82mg | Sodium: 2825mg | Potassium: 618mg | Fiber: 2g | Sugar: 14g | Vitamin A: 668IU | Vitamin C: 42mg | Calcium: 52mg | Iron: 3mg