Southwest Chicken Wrap

This quick and easy Southwest Chicken Wrap recipe makes the perfect grab-and-go lunch or easy dinner.

Each wrap is filled with crispy breaded chicken and flavorful southwestern-inspired ingredients along with a tangy Southwest Ranch Dressing.


– Frozen Chicken Tenders – Flour Tortillas – Black Beans – Corn – Shredded Cheddar Cheese

Bake or air fry the chicken tenders according to package instructions (or reheat 1½ pounds of rotisserie or leftover chicken). Cut into bite-sized pieces.


In a small bowl, mix the ranch dressing and salsa and set aside.


Warm the flour tortillas in the microwave or on a hot skillet then place on a flat work surface.


In the center of each tortilla add the cooked chicken tenders, black beans, corn, cheese, lettuce, tomatoes, and a drizzle of southwest ranch dressing.


Fold in the sides and then roll the tortilla like a burrito. Serve warm or cold. Enjoy!


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