This Pizza Roll Up Recipe with cheese and pepperoni are a fun and delicious way to serve everyone's favorite food.

Made with homemade pizza dough and your favorite pizza toppings, they’re the perfect after school snack, game day appetizer, or even a light meal.


– Sugar – Dry Yeast – All-Purpose Flour – Olive Oil – Pizza Sauce

In a medium-sized mixing bowl or stand mixer, combine the warm water, sugar, and yeast and mix well.


Once your yeast has “proofed,” add the olive oil, salt and about 1½ cups of flour.


Add in the rest of the flour, about a ¼ cup at a time until the dough pulls away from the edges of the bowl.


Mix on low speed for another 1-2 minutes until the dough is nice and smooth, then transfer to a lightly floured surface and shape the dough into a ball.


If you are making the dough ahead, wrap it tightly and store in the fridge overnight.


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