Peanut Butter Cookies
This Chewy Peanut Butter Cookie recipe makes the most wonderfully soft and buttery cookies that are packed full of peanut butter flavor.
Enjoy it with a cold glass of milk for a real throwback treat.
– Butter – Peanut Butter – Egg – Vanilla Extract – Milk
In the bowl of a standing mixer, add the room temperature butter, peanut butter, and brown sugar. Using the paddle attachment, cream until light and fluffy, or about 3 minutes.
Add in the egg, then mix on low to combine. Then add in the vanilla, salt, and milk, and mix on low to combine.
In a separate bowl, whisk together the flour and baking soda, then add this to the butter mixture and mix on low, just until combined.
Scrape down the sides of the bowl as needed to be sure there are no lumps of butter in your dough.
Once mixed, scoop and roll the cookie dough into 1 ¼" balls and place on a baking sheet lined with parchment paper or a silpat.
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