Oven-Baked BBQ Chicken Taquitos

These BBQ Chicken Taquitos are stuffed with cream cheese, barbecue sauce, bacon bits, shredded chicken, and more cheese.

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Baked to perfection, they are crunchy, creamy, ooey-gooey, and so easy to make.

INGREDIENTS

– Cream Cheese – Ranch Dressing – BBQ Sauce – Bacon Bits – Shredded Chicken Full Ingredients

In a medium-sized mixing bowl, combine the room-temperature cream cheese, ranch dressing, BBQ sauce, bacon bits, shredded chicken, and cheddar cheese.

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For each taquito, lay a tortilla flat on the counter and spoon about 1/3 cup of chicken filling, spreading it in a line across the tortilla from one side to the other.

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Roll up the taquito tightly around the chicken mixture and place it on a parchment-lined baking sheet, seam side down.

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Continue assembling all the taquitos, then brush with melted butter using a pastry brush.

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Bake in a preheated oven for 10 minutes on one side, then flip the taquitos and bake for an additional 10 minutes, or until the tops are golden brown.

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