Old-Fashioned Meatloaf

This Old-Fashioned Meatloaf recipe is the only meatloaf recipe you will ever need. It’s quick, easy, and delicious, making it the ultimate Sunday or weeknight dinner.

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It stays super moist, has a delicious tangy glaze, and, best of all, leftover meatloaf makes great sandwiches for lunch throughout the week.

INGREDIENTS

– Hamburger – Italian Bread Crumbs – Eggs – Cream – Garlic Powder Full Ingredients

In a large bowl, add the hamburger, bread crumbs, eggs, cream, garlic powder, salt, and pepper.

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Dice the onion and the red pepper into small chunks.

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In a sauté pan on the stovetop, add the olive oil, onion, and bell pepper.

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Saute on medium heat until the onions and peppers are soft and translucent.

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Add the onions and peppers to the meat mixture. Use a spoon or your hands to gently mix the ingredients together until well combined.

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