Best Minestrone Soup

This is the Best Minestrone Soup Recipe. It's just like the minestrone soup you love at your favorite Italian Restaurant.

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It's a classic Italian soup recipe loaded with vegetables, rich broth, and topped with delicious parmesan cheese. It's so easy, and your family is going to love it.

INGREDIENTS

– Olive Oil – Onion – Garlic – Carrots - Cauliflower Full Ingredients

Prepare the vegetables by washing, peeling if necessary, and cutting them up.

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In a large Dutch oven or stockpot, add the olive oil and chopped onion. Saute on medium heat until the onions are soft and lightly golden brown.

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Add the remaining ingredients (zucchini, shredded cabbage, tomatoes, beans, pasta, and herbs) and bring to a boil.

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Turn the heat down to medium and cover with a lid. Let simmer for about 25-30 minutes, stirring occasionally, or until the pasta and veggies are tender.

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Ladle into bowls. Sprinkle some parmesan or mozzarella cheese on top if desired. Serve.

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