Lemon Herb  Rice Recipe

thecarefreekitchen.com

This Lemon Herb Rice recipe is simple to prep, super refreshing and goes great with a variety of flavors.

Using just a few basic ingredients, like fresh parsley, lemon juice and garlic, you can easily transform plain white rice into something fabulous!

INGREDIENTS

– Long Grain White Rice – Chicken Broth – Butter – Parsley – Lemon Juice

In a medium saucepan over medium heat, add the uncooked rice, chicken broth, butter, minced garlic, parsley, and salt. Bring to a boil, then cover and reduce the heat to low.

1

Let simmer, without stirring or removing the lid, for about 18-20 minutes, or until the rice is tender and all water has absorbed.

2

It is important to keep the lid on until you need to check to see if the rice is done.

3

Once the rice is tender and all of the liquid has absorbed, remove from the heat and let the rice sit, covered, for about 5 minutes.

4

Add the lemon juice and fluff the rice using a fork, then serve immediately. Enjoy!

5

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