Easy Honey Glaze For Ham

This brown sugar Honey Glaze for Ham is the perfect way to finish a spiral ham for any occasion.

Flavored with orange juice and warm baking spices, it’s super simple and takes just about 5 minutes to make.


– Brown Sugar – Honey – Orange Juice – Ground Cinnamon – Ground Cloves

In a medium saucepan over medium heat, add the brown sugar, honey, orange juice, cinnamon, cloves, and nutmeg.


While stirring, bring to a rapid boil and boil for about 5 minutes.


Remove the sauce from the heat and let it cool for a few minutes, then brush or drizzle the glaze over the ham about 20 minutes before it has finished cooking.


After glazing, return the ham to the oven, uncovered, and bake for an additional 20 minutes until the glaze is a little crispy and the internal temperature reaches 140 degrees F.



You can substitute pineapple juice or cherry juice for orange juice for a fun flavor variation.

Swipe up for full recipe!