These soft and chewy Homemade Oreos use devil’s food cake mix as a base to keep them extra fudgy and super simple to make.

They are filled with cream cheese frosting and taste amazing with a tall glass of milk.


– Devils Food Cake Mix – Eggs – Vegetable Oil – Butter – Cream Cheese

Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat (or spray with nonstick cooking spray) and set aside.


In the bowl of a stand mixer, add the cake mix, eggs, and oil. Mix on low speed using the paddle attachment until fully combined.


Scoop and roll the dough into 1" balls, then place them onto the prepared baking sheet about 3" apart.


Bake in a preheated oven for 8-10 minutes, or until the cookies are lightly brown and set on the edges.


Remove from the oven and let the cookies cool on the pan for 2-5 minutes before transferring to a wire rack to cool completely.


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