DoubleTree Chocolate Chip Cookies

These famous DoubleTree Chocolate Chip Cookies are packed full of chocolate chips, walnuts and a few secret ingredients.

There’s no need to have stayed at a Hilton DoubleTree hotel to appreciate this out-of-this-world version of a chocolate chip cookie.

INGREDIENTS

– Butter – Sugar – Lemon Juice – Cinnamon – All-Purpose Flour

In a large bowl with a spatula, or stand mixer with the paddle attachment, cream together the butter, sugar, and brown sugar until light and fluffy, or about 3-4 minutes.

1

Add the lemon juice, vanilla, salt and cinnamon and mix to combine, then add the eggs one at a time, scraping down the sides after each addition.

2

In a separate medium bowl, combine the flour, rolled oats and baking soda and whisk well, then add the flour mixture into the butter mixture and mix until just combined.

3

Add chocolate chips and walnuts and mix gently, just until all ingredients are combined.

4

Line baking sheets with parchment paper or grease lightly with pan spray, then scoop and roll 1 ¼" balls and place on the prepared trays.

5

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