Combination Pizza

This homemade Combination Pizza Recipe is chock full of meat, veggies, melted mozzarella cheese and plenty of flavor.

Complete with a chewy homemade crust, this pizza is a great way to keep everyone happy.


– Active Dry Yeast – All-Purpose Flour – Marinara Sauce – Mozzarella Cheese – Pepperoni

In a medium-sized mixing bowl or stand mixer, combine the warm water, sugar, and yeast and mix well. Let it sit for about 5–10 minutes, or until it becomes frothy and bubbly.


Once your yeast has "proofed," add the olive oil, salt, and about 1 ½ cups of flour. Using a paddle or dough hook, mix until all the ingredients are completely combined.


Add in the rest of the flour, about a ¼ cup at a time until the dough pulls away from the edges of the bowl. Mix on low speed for another 1-2 minutes until the dough is nice and smooth.


Cover the bowl with a kitchen towel and let it rest in a warm place for about 30-45 minutes, or until doubled in size.


With lightly floured hands, stretch and shape your dough into desired pan. If it begins to resist, let the dough relax for a couple of minutes and then continue.


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