Cheesy Bean Dip

This Cheesy Bean Dip makes the absolute best appetizer. It’s a warm, cream cheese bean dip, full of great Mexican flavors and tastes great served with everything from tortilla chips to fresh veggies.

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Without a doubt, this is one of the best Cream Cheese Bean Dips. Not only is it so good that you just can’t stop eating it, but it’s simple to make, uses only a few ingredients, and can be used for all sorts of different purposes.

INGREDIENTS

– Refried Beans – Cream Cheese – Salsa – Sour Cream – Shredded Cheese Full Ingredients

In a large mixing bowl, combine the refried beans, cream cheese, salsa, sour cream, 1 cup of shredded cheese and taco seasoning.

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Mix until well combined. Spread the bean mixture into the bottom of a 9" x 9" baking dish, then evenly sprinkle 2 cups shredded cheese over the top.

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Bake in a preheated oven for 30 minutes, or until cheese is bubbly and lightly golden brown.

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Garnish with fresh tomatoes and green onions and serve immediately. Enjoy!

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This refried Beans, Cream Cheese Dip tastes great with a little sautéed ground beef or shredded chicken mixed in.

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