Best Cheesecake Filled Strawberries

These Cheesecake Filled Strawberries are an elegant, delicious and super easy dessert.

Each juicy strawberry is stuffed full of rich and creamy no-bake cheesecake filling, then topped with sprinkling of crushed graham crackers for a sweet and crunchy finish.

INGREDIENTS

– Heavy Whipping Cream – Cream Cheese – Powdered Sugar – Vanilla Extract – Strawberries

To prepare strawberries, wash well and then slice off the green stems. Lay cut-side down on a baking sheet and slice an "x," cutting the berries about ¾ of the way down.

1

In a large bowl, whip the heavy cream until soft peaks form and set aside.

2

Add the room temperature cream cheese to the bowl of a stand mixer and beat using the paddle attachment until fluffy before adding the powdered sugar and vanilla.

3

Mix again until fluffy, then slowly fold in the whipped cream by hand until completely combined.

4

Scoop the cheesecake topping into a piping bag, cut off the tip, and pipe the filling into the prepared strawberries.  Decorate by sprinkling with crushed graham crackers.

5

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