Brownie Bites

These Brownie Bites with cream cheese frosting are the perfect two-bite treat for any occasion.

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This Brownie Bites recipe is one of those great recipes that’s quick, easy, delicious, cute and a total crowd pleaser.

INGREDIENTS

– Brownie Mix – Heavy Whipping Cream – Cream Cheese – Powdered Sugar – Vanilla Extract Full Ingredients

Make brownies according to package instructions and bake in mini cupcake pans. Let cool completely, then set aside.

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In a large bowl, whip the heavy cream until soft peaks form and set aside.

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Add the room temperature cream cheese to the bowl of a stand mixer and beat using the paddle attachment until fluffy before adding the powdered sugar and vanilla.

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Mix again until fluffy, then slowly fold in the whipped cream by hand until completely combined.

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Scoop the cheesecake topping into a piping bag and pipe onto the cooled brownie bites.

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