Best Sausage And Apple Stuffing Recipe

This is the best sausage and apple stuffing recipe. There is no need to be intimidated by homemade stuffing. This holiday dressing recipe is easy and turns out great every time.

It's an apple sausage stuffing recipe made with simple and fresh ingredients, maple sausage, fresh apples, and a perfect balance of fresh herbs and spices.

INGREDIENTS

– Bread – Apples – Sausage – Celery – Butter

Cut up your onions and celery. ½" pieces work great. Put them in a large pot with the butter.

1

Add the sausage and using the bottom of the spoon, break the sausage up into small chunks. Cook the mixture until the sausage is no longer pink. Add the diced apples and cook for an additional minute.

2

Add the minced Parsley, Thyme, and Sage, Salt, Pepper and 1 ½" cups of the chicken broth.

3

Pour the chicken broth and celery mixture over the cubed bread. Gently fold the ingredients together.

4

Spray a 9 by 13" baking dish with non-stick cooking spray.

5

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