This homemade Acai Bowl recipe is a quick, easy and healthy breakfast that is packed with antioxidants, fiber, protein and healthy fats.

The frozen acai smoothie is topped with granola, fresh fruit and a drizzle of honey.


– Strawberries – Banana – Acai Powder – Milk – Honey

Cut strawberries and bananas into 1" chunks, transfer to a sheet pan lined with parchment paper and freeze in a single layer for about 1 hour, or until completely frozen.


In a high powered blender, add the frozen strawberries (or berries), frozen banana, acai powder, milk, honey and almond butter to the blender.


Blend until completely smooth, adding a bit more milk as needed until you reach a thick frozen smoothie texture.


Divide the smoothie into 2 bowls, then top with granola, fresh strawberries, fresh bananas, fresh mango and a drizzle of honey. Enjoy!


How do you thicken an Acai Bowl?

The best way to thicken your Acai Bowl is to use frozen fruit. It creates a smoothie consistency that fresh fruit simply will not.

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